Nonya Delicacy Bento Set A
To order, please scroll down and click the "Proceed to Order" button.
Pax Rate: S$14.77 (S$13.80 before GST), Minimal Pax: 12
Print this Menu
Fragrant Pandan Rice 香兰饭
Chicken Rendang 鸡肉仁当
Sambal Udang w Long Bean 参巴虾与长豆
BBQ Mackerel Otak 乌打乌打
Telor Dadar 煎蛋
Cucumber & Sambal Tumis 黄瓜和叁岜肚米士
Special Instructions (optional)
*Choices of Dessert vary from Monday to Friday*
Monday: Cocktail Fruit Jelly w Lime/ Cut Fruits in Cup
Tuesday: Six Flavour Chng Tng/ Cut Fruits in Cup
Wednesday: Bo Bo Cha Cha/ Cut Fruits in Cups
Thursday: Chin Chow w Sea Coconut/ Cut Fruits in Cup
Friday: Double Boiled Snow Fungus w Longan & Gingko Nuts/ Cut Fruits in Cup
(ONLY choose ONE type of dessert per menu)
Packet Drink @S$0.86 (S$0.80 before GST) per pkt
(Soya Bean, Chrysanthemum, Red Date Longan OR Iced Lemon Tea)
Mineral Water (500ml) @S$1.61 (S$1.50 before GST) per pkt
Terms and Conditions
**Bento sets only available from Monday to Friday.**
Food will be packed in individual bento boxes and delivered in an insulator bag to keep the food warm.
Disposable cutleries will be provided.
Transportation charges to be waived for order of 50 bento boxes and above.
S$26.75 (S$25.00 before GST) for delivery to Postal Code starting from 09-16, 18-21, 28-57, 76-82.
S$32.10 (S$30.00 before GST) for delivery to Postal Code starting from 01-08, 17, 22-27, 58-62, 64-68, 72-75.
S$37.45 (S$35.00 before GST) for delivery to Postal Code starting from 63 & 69-71.
S$37.45 (S$35.00 before GST) for delivery to Jurong Island & Resort World Sentosa.
**NO waiver of delivery charges for both locations mentioned above.**
*Terms & Conditions*
1. Minimum order of 12 bento sets per menu.
2. Vegetarian menus vary from Monday to Friday.
3. All prices quoted subject to 7% GST.
4. Full payment to be made upon delivery.
5. Payment mode: cash/ cheque/ bank transfer. Please make cheque payable to: Chilli Api Catering Pte Ltd.
6. Food is best consumed within 2 hours upon delivery (NEA guideline).
7. Food delivery is half an hour before the consuming time. However it may vary by 15 minutes before and after the expected delivery time due to traffic conditions or unforeseen circumstances.
8. Food menu may vary subject to the availability of ingredients unforeseen seasonal demands and market fluctuation.
9. Order to be placed at least 3 working days in advance.
10. In event of cancellation, charges will be imposed as follow:
1 day prior to event – 50%
On the actual event date – 100%