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2018 Fortune New Asian Cuisine Menu 步步高升宴
To order, please scroll down and click the "Proceed to Order" button.
Pax Rate: S$16.91 (S$15.80 before GST), Minimal Pax: 50 Print this Menu
HOT ENTRÉE 纳福迎祥
  • Roasted Chicken Winglet w Satay Spices served w Pineapple Sauce 烤小鸡翅与沙爹香料,黄梨酱
财源滚滚
  • Braised Lion Head Chicken Meatball w Fatt Choy on bed of Baby Cabbage 焖狮子头鸡肉丸与发菜,娃娃菜
连年有余
  • Prosperity Fish Fillet w Fruity Pomelo Lychee Sauce 炸鱼片与柚子荔枝辣酱
五福临门
  • Golden Prawn Mango Salad Roll 炸虾芒果卷
金玉满堂
  • Baked Chicken Char Siew Sou 鸡肉叉烧酥
迎春接福
  • Steamed Pearl Glutinous Rice w Chicken wrapped in Lotus Leaf 荷叶鸡肉糯米饭
齐乐融融
  • Braised White Vermicelli w Shredded Mushroom, Xi Dao Fish Cake & Emerald Green 焖米粉与香菇丝,西刀鱼饼,翡翠青菜
DESSERT 和合如意
  • Eight Treasure Cheng Tng w Persimmon & Mini Tang Yuan 八宝清汤与柿子和汤圆
BEVERAGE 吉星高照
  • Freshly Squeezed Lime Juice 酸柑水
  • Tropical Fruit Punch Cordial 杂果水
Special Instructions (optional)
***CNY'S SPECIAL (SIDE ORDER)

风生捞水起
Prosperity New Year Yu Sheng (Sliced Mini Abalone)
@S$57.57 (S$53.80 before GST) each
~ serves 12-15pax

@S$52.22 (S$48.80 before GST) each
~ serves 8-10pax

宝鼎盘满砵满
Pot of Abundance Harvest
(A claypot combination of fish maw, baby abalone, sea cucumber, scallop, prawn, chicken crabmeat ball, yam, flower mushroom, baby cabbage & fatt choy in superior broth)
@S$286.76 (S$268.00 before GST) each
~ serves 10-12pax

春暖满人间
Oriental Cold Dish Platter served w Chef’s Dipping Sauce
(sliced pacific clam w fruit cocktail, smoked duck w lychee pearl, herbal chicken roll, century egg w wasabi bonito flakes, crispy salted egg fish skin, yuba maki roll)
@S$126.26 (S$118.00 before GST) each
~ serves 12-15pax

富贵发财鸭
Prosperity Fa Chai Duck w Chestnut, Sea Cucumber & Fatt Choy in Claypot
@S$73.62 (S$68.80 before GST) each
~ serves 10-12pax

彩凤鸣朝阳
Imperial Chicken w Cordyceps Militaris, Fish Maw & Flower Mushroom in Claypot
@S$62.92 (S$58.80 before GST) each
~ serves 10-12pax

五福喜临门
Kueh Pai Ti served w Braised Turnip, Peanut, Sweet Sauce & Chilli Sauce
@S$54.36 (S$50.80 before GST) each
~ 50 pcs

合家贺新岁
Steamed Round Yam Kueh w Preserved Chicken Sausage served w Chilli Dipping Sauce
@S$30.82 (S$28.80 before GST) each
~ serves 10-12pax

满堂皆欢喜
Golden Crispy Salted Egg Fish Skin
@S$29.96 (S$28.00 before GST) each
~ serves 10pax

鲤鱼跃龙门
Auspicious Gold Koi Fish Mango Pudding w Fruit Cocktail (2pcs)
@S$24.40 (S$22.80 before GST) each
~ serves 12-15pax
Terms and Conditions
** Menus available from 1st Feb - 4th March 2018**

** Menus are not valid from 15th - 18th Feb 2018**

** Compulsory menus for CNY 4th - 15th Day (From 19th Feb - 2nd March) **

1. All prices quoted subject to 7% GST.

2. Full payment to be made upon delivery. Cheque payment preferred. Please make cheque payable to: Chilli Api Catering Pte Ltd.

3. Please select only 1 item per category.

4. Maximum of 3 hours per function.

5. Package include: Buffet tables w Batik layout, food warmers w disposable buffet cover, full set of disposable wares, serviettes & garbage bags. Disposable wares are provided with 30% extra.
* NO takeaway packaging materials will be provided (NEA guideline).

6. Delivery charges for 1st - 14th Feb & 3rd – 4th Mar:
S$48.15 (S$45.00 before GST) for delivery to Postal Code starting from 09-16, 18-21, 28-57, 76-82.
S$58.85 (S$55.00 before GST) for delivery to Postal Code starting from 01-08, 17, 22-27, 58-62, 64-68, 72-75. S$64.20 (S$60.00 before GST) for delivery to Postal Code starting from 63 & 69-71.
S$74.90 (S$70.00 before GST) for delivery to Jurong Island & Resort World Sentosa.

7. Delivery charges for 19th Feb – 2nd Mar:
S$53.50 (S$50.00 before GST) for delivery to Postal Code starting from 09-16, 18-21, 28-57, 76-82.
S$64.20 (S$60.00 before GST) for delivery to Postal Code starting from 01-08, 17, 22-27, 58-62, 64-68, 72-75.
S$69.55 (S$65.00 before GST) for delivery to Postal Code starting from 63 & 69-71.
S$74.90 (S$70.00 before GST) for delivery to Jurong Island & Resort World Sentosa.

8. Food delivery is 1 hour before the consuming time. However it may vary by 30 - 45 minutes before & after the expected delivery time due to traffic conditions or unforeseen circumstances.

9. Extra charges will be applicable for buffet setup at venue in remote area or without lift access. We will not be responsible for any damages during the setup.

10. Limited number of equipment rental for stool & tables.
PVC Round Stool w/o Back Rest @S$0.86 (S$0.80 before GST) each
3ft Square Table w Batik/Ivory Overlay @S$7.49 (S$7.00 before GST) each
4ft Round Table w Batik/Ivory Overlay @S$13.91 (S$13.00 before GST) each
Bistro Table w Ivory/Black Overlay & Centrepiece @S$32.10 (S$30.00 before GST) each

11. Service Enhancement:
Uniformed Service Staff (Service duration for 4 hours only)
@S$74.90 (S$70.00 before GST) per person
** Extra service hour/staff @S$12.84 (S$12.00 before GST) /hr)

12. In event of cancellation, charges will be imposed as follow:
2 days prior to event – 30%
1 day prior to event – 50%
On the actual event date – 100%